Herbes de Provence Cheddar Gruyere

Our unique Cheddar Gruyere is enriched with a savory blend of aromatic Mediterranean herbs for a taste that transports you to the French countryside. Infused with fragrant rosemary, thyme, basil, and lavender, its herbal aroma perfectly complements the creamy, nutty richness of Cheddar Gruyere. Pair with Grüner Veltliner or Wheat Beer, and enjoy with fresh baguette, olive tapenade, or roasted chicken. A touch of Provence for your cheese board.

Our Wood River Creamery cheeses are Masterfully Made™ and aged to perfection. These one-of-a-kind, Cheddar Gruyere semi-hard cheeses are truly special because they are created and handcrafted in small batches by our Wisconsin Master Cheesemakers® and staff. They are a great fusion of two cheese flavors - Cheddar and Gruyere. You simply won’t find these unique specialty flavors and varieties anywhere else, which is one reason Wood River Creamery™ cheeses are recognized nationally for surprising the most discerning cheese experts.Wisconsin dairy cooperative can offer.